Fish Tadka - A Hidden Gem in Agumbe

After driving up the winding roads that lead to Agumbe, you are greeted by lush green forests, glistening waterfalls, and mist-covered mountains. The scenery is so breathtaking that it feels like nature itself is welcoming you with open arms. However we had very low expectations of finding any good restaurants there, as the town was very small and had very less tourists during our time of visit.

Despite being a tiny town, it has one of the best seafood restaurants I’ve ever visited — Fish Tadka. This restaurant is a hidden gem that surprised me beyond words with its incredible range of fish options.

As soon as I entered the restaurant, the aroma of freshly cooked fish wafted through the air, and I knew I was in for a treat. The menu had a long list of fish options, from the classic fish fry to the famous ghee roast prawns. As a seafood lover, I was in heaven.

The first dish I tried was the ghee roast prawns, and let me tell you, they were out of this world. The prawns were cooked to perfection. The spice blend used in the dish was just right, adding the perfect amount of heat to the dish without overpowering the natural flavor of the prawns. The fried cashews over it took the dish to a whole new level. I couldn’t help but compare them to the prawns I had at the famous Mangalore Machli restaurant, and I must admit, the ghee roast prawns at Fish Tadka were even better!

Next up, I tried a variety of fish fry dishes, and each one was better than the last. The fish was incredibly fresh, and the coating was crispy on the outside while still being juicy on the inside. I loved the fact that the restaurant offered a wide range of fish options, from a fish locally called as disco to the kingfish. Each fish had its unique flavor, and the restaurant did an excellent job of highlighting those flavors with its cooking techniques.

I also tried the neer dosai, a popular dish in Karnataka. Unfortunately, it was not that great, and I felt that it lacked the authenticity of the dish. However, that didn’t take away from the fantastic experience I had with the other dishes.

Lastly, I tried the fish curry meals, and it was undoubtedly the highlight of my meal. The fish was cooked to perfection, and the curry had the right balance of spices and flavors. The meal was not only incredibly delicious but also super affordable, making it the perfect meal option for budget-conscious travelers like me.

Overall, my experience at Fish Tadka was fantastic, and I highly recommend it to anyone who loves seafood. The restaurant exceeded my expectations with its incredible range of fish options and the quality of the dishes. If you ever find yourself in Agumbe, Fish Tadka is a must-visit, and I guarantee you won’t be disappointed!