Tastalogue- The Taste Travelogue

  Looking for a mouth-watering dosa in Chickmangalore? Look no further than Chickmangalore town canteen! This iconic canteen is one of the most popular food destinations in the city, and it's not hard to see why. I recently visited Chickmangalore town canteen and tried both their butter and normal masala dosa, and I have to say, they were both incredible. The dosa was crispy on the outside and soft on the inside, with just the right amount of filling and spices. The butter dosa was particularly delicious, with a generous amount of butter that added a rich and creamy flavor to the dish. But it's not just the dosa that's worth trying at Chickmangalore town canteen. The canteen also serves a variety of other South Indian dishes that are equally delicious. For example, their idli and vada are also very popular among the customers. The chutney and sambar that come with these dishes are also top-notch, with a perfect blend of flavors and spices. One thing to note about Chickmanga...

Kannur, a coastal city in the state of Kerala, is known for its beautiful beaches, rich cultural heritage, and mouth-watering cuisine. One of the must-try dishes in Kannur is the Muttayappam, a fluffy and soft pancake made with eggs and coconut. And when it comes to the best Muttayappam in town, Kareem's Thattukada, also known as "Muthuunte Muttayappa Kada," is a name that often comes up. Kareem's Thattukada is a small roadside eatery located in Kannur's busy Thavakkara area. The place is not fancy, but it has a certain charm that attracts both locals and tourists alike. The eatery is always bustling with customers who come here to enjoy a quick and satisfying meal. The star dish of Kareem's Thattukada is the Muttayappam. The Muttayappam at Kareem's is known for its unique taste and texture. The pancake is fluffy, soft, and slightly sweet, with a hint of coconut flavor. The dish is served hot and comes with a side of coconut chutney and spicy tomato sauce....

  Welcome to my food critique blog, where today we'll be delving deep into the world of fish at Machli Restaurant in Mangalore. Located in the heart of the city, Machli Restaurant is a culinary haven for seafood lovers. As soon as you enter the restaurant, you'll be greeted with the mouth-watering aroma of spices and fresh fish. The restaurant's warm and welcoming atmosphere immediately sets the tone for what's to come. The standout feature of Machli Restaurant is undoubtedly their outstanding fish dishes. The restaurant offers a multitude of fish preparations, each one as delicious as the next. From the traditional Mangalorean fish curry to the spicy fish fry, there's something for every palate. However, the true star of the menu is their fish ghee roast. The fish ghee roast at Machli Restaurant is truly unique. The dish is made with fresh fish, coated in a delectable blend of spices and roasted to perfection in ghee. What sets this dish apart is the delicate balan...

Sruthi Hotel Varadoor, fails to Impress !!! Sruthi Hotel in Varadoor, Kerala has been making quite a buzz on YouTube lately with many people raving about the delicious food and especially the pickles. However, after giving it a try myself, I have to say that I was quite underwhelmed with the experience. Firstly, the pickles which are so hyped about were not as impressive as I expected. While they were good, they were not exceptional and certainly not worth all the hype. The range of pickles from orange peel to " eerkili " ( coconut frond spine 😆) but from the ones that I tasted, I feel like they are all the same. Like in some hotels you can find the same gravy for egg and grams. Additionally, the "speed chammanthy" which is known for its spicy kick was way too hot and had an overpowering taste of pickled "kanthari" bird eye chillies. Moving on to the mains, the fish fry was decent, but not amazing. The curries were also just average and did not stand out ...

  Babu Ettante Hotel: A Mixed Bag of Tasty Treats and Missed Opportunities If you're looking for a taste of authentic South Indian cuisine in Iritty, Babu Ettante Hotel is definitely worth a visit. Despite its flaws, this restaurant offers a range of delicious dishes that will tantalize your taste buds and leave you wanting more. I recently had the chance to visit Babu Ettante Hotel and sample some of their most popular dishes. One of the standout items was the fish fry, which was both spicy and tasty. The fish was cooked to perfection and the spices used in the marinade really brought out its natural flavors. I was lucky enough to grab the last serving of the dish, as it was all gone by 2:30 pm and people were even having their lunch just with the fish fry masala! However, despite the great taste of the food, there were some areas where Babu Ettante Hotel fell short. Firstly, the restaurant was not very clean. The tables were not wiped down properly, and the floor was in need of a...